KitchenAid 30-inch Electric Single Wall Oven with Air Fry Mode in Stainless Steel

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$1,795.00
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$1,795.00
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$2,995.00
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  • PRODUCT IS NEW OUT OF BOX
  • Get the crisp you crave, right from your oven. This 30 Single Wall Oven with Air Fry Mode circulates hot air around the included basket to cook with less oil (When compared to deep frying). An integrated thermometer takes the guesswork out of roasting meat just the way you like.
  • Air Fry Mode: Uses triple heating elements and a fan to circulate hot air around the included air fry basket, crisping and browning food with less oil.*When compared to deep frying.
  • Dishwasher-Safe Air Fry Basket: Allows air to circulate around food as it cooks for crisping and browning and is dishwasher-safe for easy cleanup.
  • Even-Heat™ True Convection: Features a unique bow-tie design with heating element and fan that circulates hot air throughout the entire oven, providing optimal temperatures for delicious baked goods, juicy roasts and flavorful vegetables.
  • EasyConvect™ Conversion System: Automatically adjusts conventional baking temperatures and cook times to their convection equivalents, making it easy to use convection with recipes of all kinds.
  • Integrated Meat Thermometer: Takes the guesswork out of roasting meat just the way you like, from rare to well done. It continuously monitors cooking progress and automatically turns the oven off when your desired temperature is reached.
  • 4,000-Watt Broil Element: Uses high heat to give foods a crispy, golden brown finish. Use Broil to sear meat, grill fish, char vegetables, toast bread, melt cheesy toppings and more.
  • SatinGlide™ Roll-Out Extension Rack: Makes it easy to cook with large or heavy bakeware. Sure-grip handle and smooth roll-out simplify loading and unloading.
  • Even-Heat™ Preheat: Raises the oven temperature an extra 40°F during preheating to maintain the set temperature when the oven door is opened and food is added. This also ensures the entire oven cavity, including walls and racks, is fully heated to help prevent cold spots.
  • Self-Cleaning Cycle: Uses high temperatures to loosen baked-on food without the need for chemical cleaners. After running this cycle, give the inside of the oven a wipe down with a damp cloth.

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