use the flat griddle surface to saute veggies and the sloped grilling surfaces for chicken or steak
242 sq. in. cooking surface fits up to 15 servings
nonstick ceramic coating is 5x more durable than the original George Foreman coating
PTFE- and PFOA-free
exclusive George Foreman sloped grilling surface removes up to 42 percent of fat from uncooked 80/20 ground chuck
excess fat drains into integrated drip trays on both sides
Cool-Touch Handles on each side allow you to stay away from the heat while you keep a firm grip on the griddle as you adjust or remove food
adjustable temperature
Vertical Storage: when not in use, the griddle fits easily in the cabinet thanks to vertical storage capabilities and the removable temperature control cord